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LESS SKIING, THINNER ICE, CANCELED FESTS. MICHIGAN ADAPTS TO CLIMATE CHANGE.

By 2050, ski season could be shortened by 50 percent in much of the United States, according to a 2017 study published by the journal Global Environmental Change. The seasons are are expected to be truncated the most in the Northeast and Upper Midwest. Read the article in the Petoskey News- Review. 

BOYNE HIGHLANDS NEW RESORT APP

Boyne Highlands in Harbor Springs, Mich., has unveiled a new resort App for winter enthusiasts.  Skiers and snowboarders can now download the App to track their ski runs and speed on the slopes with fun, interactive features.  The App also features optional push notifications for real-time reporting of snow conditions, lift status, and more, as well as provides quick access to view web cams and the resort’s trail map.  Users have the ability to conveniently purchase lift tickets, and also receive access to exclusive deals and special offers. In celebration of the App, Boyne Highlands is giving away weekly resort gift cards and swag to the guest that tracks the most runs each week through the App.  To enter, users can take a screenshot of the My Tracks page and tag Boyne Highlands on social media using the hashtag #HighlandsTracks. To download the App, visit Google Play or the iTunes Store and search Boyne Highlands.

21 THINGS NOBODY EVER SAYS WHILE SKIING

Read the amusing article from Outside Magazine. Click here...

IS SKIING DEAD DUE TO GLOBAL WARMING? 

Interesting study and article. "Our recent modeling suggests that under a high emissions scenario, skiing could be very limited to non-existent in parts of the country by the end of this century, particularly in lower elevations—such as the northeast, Midwest and lower mountains around the West." Click to read...

FEATURED RECIPES FROM ANNIE'S KITCHEN

The way to celebrate a knee-deep powder day is with a Mile High Meat & Pasta Pie. This wonderful main entree "pie" will satisfy the heartiest of appetites. Better yet, it's awesome the next day as a leftover! See the recipe in our Skier Kitchen Page...